Shangrun Large Acacia Wood Cutting Board For Kitchen

About This Item

Excellent Value - We Developed Our Signature Line Of Acacia Cutting Boards To Be Both Beautiful And Functional. Our Edge-Grain Board Offer An Excellent Value For An Everyday Essential You'll Use For Chopping And Serving All Year Long, From The Holiday Table To Summer Barbecues.

Selected Wood & Knife Friendly - Crafted Of Solid Natural Acacia Wood. Designed To Protect The Sharpest Blades, Our Wood Boards Also Provide Stability During Use And Look Handsome Enough To Keep Out On The Counter.

Sized To Perfection - Large Double-Sided Cutting Board 18'' X 12'' With An Excellent 4/5'' Thickness, Could Be Used As Chopping, Slicing, Carving, Butcher Block Or Serving Tray.

Built-In Deep Juice Groove - One Side Features The Juice Groove That Catches Juices For Use In Gravies And Sauces. Finger Grip Hole Ensures Cutting Board Stays In Place While In Use, And Makes It Easy To Hang For Efficient Storage.

Use & Care - Board Should Be Seasoned With A Food-Grade Mineral Oil Before First Use. Hand-Wash With Hot, Soapy Water. Dry Thoroughly. Do Not Soak Or Submerge Board In Water.

Heavy-Duty Construction - This Extra-Large Wooden Carving Board Provide Stability During Use And Look Handsome Enough To Keep Out On The Counter. Sturdy Edge-Grain Construction Withstands Years Of Heavy-Duty Slicing, Chopping And Serving.

Extra Large Board - Sturdy Construction With The Edge Grain Creating The Generous Work Surface – Gives This Extra-Large 18'' X 12'' Board Commercial-Quality Toughness To Withstand Years Of Use.

Knife Friendly & Reversible - Our Woodworkers Craft Our Cutting Board From Planks Of Acacia Wood, Which Lends Exceptional Hardness That Protects Sharp Knives. Our Cutting Boards Are 100% Reversible And Usable On Both Sides.

Built-In Juice Groove - Equipped With A Perimeter Channel On One Side That Catches Juices For Use In Gravies And Sauces, No Need To Worry About Juices Running Off The Board And Onto Your Countertop When Cutting Upto, To Make Chopping More Clean And Organized.

Use & Care - Board Should Be Seasoned With A Food-Grade Mineral Oil Before First Use And Condition Occasionally With Mineral Oil To Keep A Long-Lasting Service. Hand Wash With Warm Soapy Water After Each Use And Dry Immediately (Not Dishwasher Safe)