Nakuba I-Wood Tableware kanye Ne-Kitchenware Zingakwazi Ukwelashwa Ngezindlela Zokuhlanza Nokugcina Zezinto Ezivamile Zethebula, inqobo nje uma usebenzisa Izinhlobo Ezimbili Zezinkathi Zonyaka Ezivame Ukutholakala Ekhaya, Ungawuthola Kalula Umphumela Wokulungisa.Nazi Izindlela Eziyisi-6 ZokunakekelaIzitsha Zekhishi Lokhuni:
1. Ukukhuhla Okuthambile kwesipontshi
Ikhishi Lokhuni Kudingeka Ukukhuhlwa Ngesipontshi Esithambile, Ngoba Ukukhuhla Ngebhulashi Lensimbi Noma Iphedi Lokukhuhla Kungonakalisa Ingubo Kapende Emkhathini, Futhi Kungase Kunwaye Kalula Ukhuni, Kudale Izikhala, Futhi Kuvumele Ukungcola Kungene Ezimbotsheni.Sebenzisa Isiponji Esithambile Esicwiliswe Kunsipho Yesitsha Namanzi, Khuhla Kancane Ukuze Ukhiphe Amabala Amafutha, Bese Ugeza Uhlanze Ngaphansi Kwamanzi Agijima Ngaphandle Kokukhuhla Kakhulu.
Ukwengeza, Kunezinhlobo Ezimbili Zezinto ZaseMakethe Zokhuni Emakethe: “Zipendiwe” Futhi “Azingapendiwe”.Iningi Lezinto Ezipendiwe Zethawula Lokhuni Ine-Glossier Surface.Uma uthenga "Okungapendiwe", Kutuswa Ukusebenzisa I-Baking Soda Ash Ukuhlanza, Ngoba I-Soda Ash Ingakwazi Ukukhipha Ngokushesha Amafutha, Futhi Ayikho Inkinga Yezinsalela Zokuhlanza Nokungena Ezinkuni.
2. Akufanelekile Ukusebenzisa Umshini Wokugeza Izitsha (Noma Ukomisa Izitsha)
Njengoba Kunomswakama Obuningi Kumshini wokuwasha izitsha,I-Wood TablewareKungenzeka Kakhulu Ukubunjwa Noma Ukonakala, Ngaleyo ndlela Kufinyeze Impilo Yayo, Ngakho-ke Khumbula Ukungayifaki Kumshini Wokugeza Izitsha.
3.Ungacwilisi Emanzini
Abantu abaningi banomkhuba wokugeza izitsha, okuwukucwilisa i-tableware emanzini ngemuva kokudla ukuze basize ukususa amafutha noma ukuthambisa ukudla epanini.Kodwa-ke, Njengoba Izinkuni Ziqukethe Izimbotshana Eziningi, Kufanele Zihlanzwe Futhi Zomiswe Ngokushesha Ngemva Kokusetshenziswa.Akwazi Ukucwiliswa Emanzini Ukuvimbela Umswakama Ukuba Ungangeni.
4. Air Dry Ngokwemvelo
Ngemuva kokuhlanza, i-Wood Tableware kanyeIzitsha zasekhishiniKumelwe Yomiswe Ngamathawula Ekhishi Futhi Ibekwe Endaweni Enomoya Wokuphefumula Ukuze Kome Ngokwemvelo.Ukomisa komoya Kuyindlela Ephumelela Kakhulu Yokukhipha Umswakama Nomswakama.Lapho Usomisa, Gwema Ukupakisha Izitsha Zasekhishini Ngokhuni Futhi Uzigcine Zihlukene Ukuze Uvimbele Umswakama Ukuba Ungafinyeleli;Izitsha Zasekhishini Ezinkulu (njengamabhodi Okusika) Kufanele Zigcinwe Ziqondile, Zigweme Ukubekwa Eduze Nezindonga Noma Amathebulethi, Futhi Kufanele Zibe Nezinhlangothi Ezimbili Zigcine Zomile.
5. Ziqhelelanise Nomswakama
Elinye Lamaphuzu Abalulekile Ekwandiseni Impilo Yezinto Zetafula Zokhuni Yilapho Uyibeka Khona.Indawo Eyomile Nenomoya Kuphela Engasusa Umswakama Ovela Ezitsheni Zokuphekela Ngokhuni.Ngakho-ke, Kufanele Ugweme Izindawo Ezinomswakama Onzima (Ofana Nompompi) Ukuze Unciphise Ithuba Lesikhunta.
6. Amafutha Okuzivikela Enziwe Ekhaya
Ungase Futhi Uzenzele Imikhiqizo Yamafutha Ukuze Ugcine I-tableware Yokhuni Nezitsha Zasekhishini Wedwa.Idinga Kuphela Izinhlobo Ezi-2 Zezinkathi Zonyaka Futhi Indlela Ilula.Xuba Amafutha E-Olive Noviniga Omhlophe Ngokwesilinganiso Sika-2:1, Yicwilise Endwangu Kakotini, Bese Uyihlikihle Ngokulinganayo Emkhathini Wethebula.
Ngenxa yokuthi Amafutha Omnqumo Anomswakama, Angena Kalula Ezimbotsheni Zokhuni Akha Ungqimba Oluvikelayo;I-Acetic Acid Kuviniga Omhlophe Ingabulala I-Salmonella Kanye Ne-E. Coli, Futhi Ingasusa Iphunga.Uma Uviniga Omhlophe Usahluleka Ukukhipha Iphunga, Ungasebenzisa Ulamula, Khama Ijusi Kalamula noma Ugcobe Ikhasi Lemon Phezulu, Okuzosiza Ukuqeda Iphunga.Nokho, Khumbula Ukuyomisa Kahle Ngemva Kokuhlanza Ukuze Uvimbele Isikhunta.
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Isikhathi sokuthumela: Dec-24-2023